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INVESTMENT PROJECT · UZBEKISTAN

New value
from the harvest.

Vegetable ingredients
for the food industry

We are developing a dried vegetable ingredient plant in Uzbekistan. We turn food-grade crops into products with the flavour, colour, particle size and quality required for the buyer's recipe.

From raw material to finished ingredient
Product illustration: dried carrot, beetroot, herbs and vegetable powders
Carrot. Beetroot. Herbs.The right product form for the buyer
Illustration of the product range. Samples are agreed separately.
AgricultureProcessingFood ingredientsPartnership
01 / ABOUT THE PROJECT

Production starts
with market demand.

Agrohab is developing a value-added vegetable processing plant in Uzbekistan for food ingredient buyers in Russia and Europe.

The buyer receives a prepared ingredient for a recipe, while the farm gains an additional sales channel for food-grade root crops. The business earns money when the accepted product covers raw materials, processing, delivery and the full cash cycle.

Design and partnership developmentWe are currently assessing the site, equipment and launch conditions.

Value in food-grade crops

Food-grade root crops may be suitable for processing even when their appearance or size does not meet retail requirements. Suitability is confirmed through sorting and inspection.

A product that meets the specification

Flavour, colour, particle size, moisture, microbiological requirements and packaging are agreed using a sample. Commercial batches must reproduce the accepted properties.

Expansion based on results

Repeat orders connect seasonal purchasing, storage and drying schedules. New modules are added when workload is confirmed and funding is secured.

02 / PRODUCTS

Ingredients
made for your recipes.

From diced vegetables to powder.
Each form needs its own specification,
economics and supply programme.

CROP → PRODUCT FORM
The core of the product range

Carrot

Dried carrot for soups, ready meals, seasonings and vegetable blends. The product form is selected to suit the buyer's recipe.

Particle size is agreed to suit the buyer's recipe and equipment.

Soups and ready mealsSeasonings and blendsFood manufacturers
Discuss the product and specification
The product range is under development. Samples, quality, volumes and delivery dates must be confirmed during negotiations.
PARTNERSHIP FOR YOUR NEEDS

Your product.
Your harvest. A shared plan.

We start with specific properties and terms.
This helps you assess whether
the project fits your company or farm.

FOR BUYERS

An ingredient for your recipe

Dried carrot, beetroot and herbs can become ready-to-use ingredients for soups, blends, seasonings and other foods. We match the form and properties to your process so you can assess a sample before agreeing a supply.

  • The product form you need. Diced, julienne, flakes or powder, each with an agreed specification.
  • Clear batch requirements. Particle size, moisture, colour, microbiological requirements, packaging and quality documents.
  • Terms that fit your request. Volume, schedule, delivery location and payment terms are discussed alongside the price.
Where to start

Send your product requirements or describe the recipe, volume and preferred dates. The team will check sample availability and clarify the points to be agreed.

Discuss a product Already have access? Open your portal
FOR SUPPLIERS AND FARMS

Another sales channel for food-grade crops

Root crops that do not meet retail requirements for appearance or size may be suitable for processing. We discuss seasonal carrot and beetroot programmes, checking quality, yield and acceptance terms.

  • A plan for your farm's season. The crop, available volume and arrival dates are linked to the production programme.
  • Clear acceptance terms. Food suitability, sorting, contamination, storage and responsibilities are agreed before the raw material is handed over.
  • Processing your own raw materials. Toll processing is assessed separately, with calculations of yield and service costs.
Where to start

Tell us the farm's location, crop, season and volume. Describe the quality and storage conditions. Purchase terms and price are agreed after the offer is assessed.

Offer raw materials Your enquiries and materials in the portal
03 / PRODUCTION APPROACH

The whole chain.
One approach to quality.

From raw material acceptance to packaging.
Each stage is linked to product yield,
costs and buyer requirements.

01

Raw materials

Seasonal programmes with farms, sorting, food suitability checks and storage matched to production needs.

02

Preparation and drying

Preparation, cutting and drying for the agreed product form.

03

Inspection and finishing

Quality checks and sieving; made-to-order milling after testing and protective measures.

04

Packaging and delivery

Agreed packaging, labelling and logistics for each order.

DECISIONS YOU CAN TEST

A digital twin
of the future plant.

We connect raw materials, dried product yield, product mix, drying hours and sales. We test how costs, stock, capital requirements and repayment timing change.

Enter the workspace An illustrative scenario assuming all output is sold. Raw materials, prices, orders and equipment performance require confirmation.
04 / PARTNERSHIP

Building the project
with partners.

From the first conversation
to clear terms and documents.

For buyers

Agree an ingredient for your recipe: its form, sample, volume, packaging and delivery terms.

Product · specification · volumeStart a conversation

For farms

Plan seasonal carrot and beetroot supplies with clear requirements for food-grade raw materials.

Crop · season · qualityStart a conversation

For investors

Examine how the business earns money, the investment stages, capital repayment priority and cash flow resilience.

Capital · risks · repaymentStart a conversation

For technology partners

Offer equipment, production expertise, a site or utility infrastructure.

Solution · performance · acceptanceStart a conversation
FROM DESIGN TO LAUNCH

Expansion after
conditions are confirmed.

An approved sample and an accepted commercial batch provide the basis for a repeat order. Each subsequent stage is assessed for demand, raw materials, engineering and cash availability.

  1. 01
    Current stage

    Partnerships and assessment

    Agreeing products, the raw material programme, site and financing terms.

  2. 02
    Once conditions are confirmed

    First stage

    Preparing the leased site, accepting equipment and the commercial batch, and checking quality, yield and resource use.

  3. 03
    Based on operating results

    Scaling up

    Adding drying modules, cooling and related facilities when repeat orders and stable first-stage performance are established.

05 / FIRST CONVERSATION

Let's start
with your needs.

Tell us which product, resource or way of participating interests you. Your enquiry will reach the project team for a practical discussion.

Already involved in the project?

Your portal contains the financial model, personal scenarios, participation terms and current materials.

Open your portal

Discuss working together

The project authors will see your enquiry. Contact details are not published on the website.